Sit-Down Menus
Serving Up Italian Favorites Since 1993
Sit-Down Style Service
Choose Sit-Down Type - Starting At $29.95
Our banquet menu consists of a three course meal. Please select a soup or a salad for a starting course, and two (2) main entrées to offer your guests. All entrées are served with a side of mixed vegetables and roasted potatoes, with the exception of the parmigiana entrées which receive a side of pasta. Final guest counts are due seven (7) days prior to your event date. Final menu choices are due three (3) weeks prior. Menu prices are per person.
Sit-Down Luncheon Service
Delicious Italian Food Since 1993
Download Sit-Down Luncheon MenuSTARTING COURSE
Select One (1) Option
Soups & Salads
Item |
---|
Escarole Soupchicken broth, escarole, mini meatballs, chicken |
Chicken Pastine Soupchicken broth, acini di pepe, carrot & celery, seasoned egg batter |
Caesar Saladromaine lettuce, croutons, parmesan cheese, caesar dressing |
Garden Saladspring mix, tomato, cucumber, red onion, croutons, balsamic vinaigrette |
Anthony's Italian Tossed Saladromaine lettuce, parmesan cheese, oil & vinegar |
MAIN COURSE
Select Two (2) Options
Entrée Selections
Item | Price |
---|---|
Chicken Marsalasautéed boneless breast, pan seared, topped with mushrooms, finished in a marsala wine sauce |
$29.95 |
Chicken Francaisedipped in a seasoned egg batter, lightly fried, finished in a lemon white wine |
$29.95 |
Chicken Parmigianatopped with provolone and anthony’s gravy |
$29.95 |
Veal Parmigianatopped with provolone and anthony’s gravy |
$31.95 |
Eggplant Parmigiana House Favoritesliced thin, lightly fried, layered with provolone and anthony's marinara sauce (vegetarian option) |
$24.99 |
Lobster Raviolitossed in a lobster sherry cream sauce with fresh tomato and basil |
$29.95 |
Potato Gnocchiserved with a scoop of fresh ricotta and marinara sauce |
$29.95 |
Roasted Blackened Salmon House Favoritein a sweet chili sauce |
$29.95 |
Broiled Crab Cakesno fillers - all lump crab in a lobster sherry sauce |
$32.95 |
Filet Mignoncenter cut, fresh off the coals, marsala wine sauce |
$35.99 |
KIDS MENU
For the Children (Under 12)
Main Course
Item | Price |
---|---|
Chicken Fingers & French Fries |
$19.99 |
Ravioli & Meatballs |
$19.99 |
COCKTAIL HOUR
Priced Per Person
Cold Crudités
Item | Price |
---|---|
Anthony’s Amazing Antipasto Tablea lavish display of fresh seasonal fruit, grilled eggplant and zucchini, roasted hot and sweet peppers, red onion, carrots, asparagus, artichokes, olives, tomato basil bruschetta, cured meats, pepperoni, imported and domestic cheeses, assorted crackers and dips fresh italian bread, fresh mozzarella and more |
$10.00 |
Cheese Boardassorted seasonal fruits, cheese, pepperoni and cracker board |
$7.50 |
Displayed
Item | Price |
---|---|
Anthony’s Raw Baronly the freshest jumbo shrimp, medium neck clams, a selection of fresh oysters, jumbo crab claws, fresh lemons, tabasco, and assorted dipping sauces - WOW! |
MP |
HORS D'OEUVRES
BUTLERED - $15.00 Per Person - Choose Up To Seven (7)
Hot Apps
Item |
---|
Coconut Shrimp |
Clams Casino |
Scallops Wrapped in Bacon |
Chicken Cordon Bleu Bites |
Sesame Chicken Tenders |
Cocktail Franks |
Mini Crab Bites |
Cheesesteak Egg Rolls |
Vegetable Spring Rolls |
Roast Pork Spring Rolls |
Mozzarella Sticks |
Shrimp LeJontender shrimp, stuffed with horseradish, wrapped in bacon |
Spanakopitaa greek specialty, spinach and feta wrapped in a filo puff |
Stuffed Mushroom Capskennett square beauties, stuffed with our homemade crab imperial |
Arancinistuffed risotto ball with broccoli rabe and provolone |
Raspberry Brie Puff Pastrylight and flaky pastry loaded with melted brie and raspberry filling |
DESSERT STATIONS
Priced Per Person
Sweets
Item | Price |
---|---|
Viennese Sweet Stationsensational sweets include cannolis, eclairs, cream puffs, as well as assorted miniature pastries, whole cakes & pies - OPTIONAL: banana’s foster station (additional per person) |
$8.00 |
Anthony’s Ice Cream Barmouth-watering homemade gelato, sorbets, & sundae condiments for your guests to enjoy! the station also includes a chef flambeing bananas foster served over the ice cream of your choice |
$6.00 |
International Coffee Barfreshly brewed coffee, cappuccino, and espresso served w/ bailey’s irish créme, kahlua and sambuca |
$8.00 |
Anthony’s Cannoli StationOMG! - let our chefs fill fresh cannoli shells before your eyes, your choice of chocolate, vanilla, cream, or ricotta, a definite crowd pleaser |
$8.00 |
BEVERAGE OPTIONS
Choose Bar Setup
Bar Options
Item | Price |
---|---|
Soft Beveragespriced per person |
$3.00 |
Host Tabbeverages are charged by consumption to the host, a bar will be set up for your room, a $75.00 bartender fee will be charged |
$75.00 |
Cash Bar - Guests Payif you do not wish to pay for beverages for your guests, they will be directed to a bar where they may purchase their own beverages |
- |
YOUR LUNCHEON WILL INCLUDE:
Bread & Butter, Condiments, Coffee, Hot Tea & Vanilla Ice Cream
Sit-Down Dinner Service
Delicious Italian Food Since 1993
Download Sit-Down Dinner MenuSTARTING COURSE
Select One (1) Option
Salad Selections
Item |
---|
Caesar Saladromaine lettuce, croutons, parmesan cheese, caesar dressing |
Garden Saladspring mix, tomato, cucumber, red onion, croutons, balsamic vinaigrette |
MAIN COURSE
Select Two (2) Options
Entrée Selections
Item | Price |
---|---|
Chicken Marsalasautéed boneless breast, pan seared, topped with mushrooms, finished in a marsala wine sauce |
$35.00 |
Chicken Francaisedipped in a seasoned egg batter, lightly fried, finished in a lemon white wine |
$35.00 |
Chicken Parmigiana House Favoritetopped with provolone and anthony’s gravy |
$34.00 |
Veal Parmigianatopped with provolone and anthony’s gravy |
$36.00 |
Roasted Blackened Salmon House Favoritein a sweet chili sauce |
$38.00 |
Stuffed Flounderstuffed with crab imperial |
$36.00 |
Broiled Flounderserved with fresh lemon |
$36.00 |
Broiled Crab Cakes House Favoriteserved with risotto and a lobster cream sauce |
$34.00 |
9oz Filet Mignonserved with marsala wine sauce |
$43.00 |
Prime Ribroasted to perfection, served with its own au jus |
$44.00 |
PASTA COURSE
Add $3.00 Per Person - Select One (1) Option
Pasta Selections
Item |
---|
Penne Alla Vodka House Favoritealways “fresh from the pot”, tossed with fresh basil, locatelli, vodka sauce |
Old Fashioned Rigatoni“dececco” served in our famous red gravy |
Baked Ziti“dececco”, layered with mozzarella, locatelli, our famous red gravy, baked to perfection |
KIDS MENU
For the Children (Under 12)
Main Course
Item | Price |
---|---|
Chicken Fingers & French Fries |
$19.99 |
Ravioli & Meatballs |
$19.99 |
COCKTAIL HOUR
Priced Per Person
Cold Crudités
Item | Price |
---|---|
Anthony’s Amazing Antipasto Tablea lavish display of fresh seasonal fruit, grilled eggplant and zucchini, roasted hot and sweet peppers, red onion, carrots, asparagus, artichokes, olives, tomato basil bruschetta, cured meats, pepperoni, imported and domestic cheeses, assorted crackers and dips fresh italian bread, fresh mozzarella and more |
$10.00 |
Cheese Boardassorted seasonal fruits, cheese, pepperoni and cracker board |
$7.50 |
COCKTAIL HOUR (CONT'D)
Priced Per Person
Displayed
Item | Price |
---|---|
Anthony’s Raw Baronly the freshest jumbo shrimp, medium neck clams, a selection of fresh oysters, jumbo crab claws, fresh lemons, tabasco, and assorted dipping sauces - WOW! |
MP |
HORS D'OEUVRES
BUTLERED - $15.00 Per Person - Choose Up To Seven (7)
Hot Apps
Item |
---|
Coconut Shrimp |
Clams Casino |
Scallops Wrapped in Bacon |
Chicken Cordon Bleu Bites |
Sesame Chicken Tenders |
Cocktail Franks |
Mini Crab Bites |
Cheesesteak Egg Rolls |
Vegetable Spring Rolls |
Roast Pork Spring Rolls |
Mozzarella Sticks |
Shrimp LeJontender shrimp, stuffed with horseradish, wrapped in bacon |
Spanakopitaa greek specialty, spinach and feta wrapped in a filo puff |
Stuffed Mushroom Capskennett square beauties, stuffed with our homemade crab imperial |
Arancinistuffed risotto ball with broccoli rabe and provolone |
Raspberry Brie Puff Pastrylight and flaky pastry loaded with melted brie and raspberry filling |
DESSERT STATIONS
Priced Per Person
Sweets
Item | Price |
---|---|
Viennese Sweet Stationsensational sweets include cannolis, eclairs, cream puffs, as well as assorted miniature pastries, whole cakes & pies - OPTIONAL: banana’s foster station (additional per person) |
$8.00 |
Anthony’s Ice Cream Barmouth-watering homemade gelato, sorbets, & sundae condiments for your guests to enjoy! the station also includes a chef flambeing bananas foster served over the ice cream of your choice |
$6.00 |
International Coffee Barfreshly brewed coffee, cappuccino, and espresso served w/ bailey’s irish créme, kahlua and sambuca |
$8.00 |
Anthony’s Cannoli StationOMG! - let our chefs fill fresh cannoli shells before your eyes, your choice of chocolate, vanilla, cream, or ricotta, a definite crowd pleaser |
$8.00 |
BEVERAGE OPTIONS
Choose Bar Setup
Bar Options
Item | Price |
---|---|
Soft Beveragespriced per person |
$3.00 |
Host Tabbeverages are charged by consumption to the host, a bar will be set up for your room, a $75.00 bartender fee will be charged |
$75.00 |
Cash Bar - Guests Payif you do not wish to pay for beverages for your guests, they will be directed to a bar where they may purchase their own beverages |
- |
YOUR DINNER WILL INCLUDE:
Bread & Butter, Condiments, Coffee, Hot Tea & Vanilla Ice Cream
Final bills are subject to a 20% – Service Charge and 6% – Pennsylvania Sales Tax. Service Charge is NOT gratuity. A tip is not required as part of your total due, our staff is paid at a higher rate and not a minimum wage. Although tips are not required, they are greatly appreciated by our hard working staff.
PLEASE NOTICE: Management reserves the right to update online menu selections and prices without notice. Thank you for your cooperation.